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MATINA 1 /6    Theobroma cacao

 Pittier, H. (1902)
Las variedades del cacaotero cultivadas en la zona Atlantica de Costa Rica. Boletin del Instituto Fisico-Geografico de Costa Rica, 18: pp. 121-124.

Location: Matina/R. Matina, Costa Rica.

Notes:  Type grown in Costa Rica.

Bartley, 1993a [BAR93A]. Pittier, 1902a [PIT02A] states that MATINA refers to the Criollo type that was first cultivated in the area. MATINITA refers to introduced material with Amelonado shaped pods of Amazon type. However, Soria says MATINA refers to the introduced Amazon material with Amelonado pods.


 

Synonyms: CC 267

 NOTES

N'Goran, 1995a [NGO95A]. MATI 1-6 listed as supplied by CIVIDEF but the nearest clone name held at CIVIDEF is MATINA 1-9.

 PEDIGREE DETAILS

 Parents:
MATINA  x Unknown   Morera, J. et al., 1991

 POPULATION

 Motamayor, J.C. et al., 2008
'Amelonado' Population
Subgroup: 'Amelonado Type III'   Reference

 GENOME/TRANSCRIPTOME DATA LINKS

 Xavier Argout et al., 2023
 Reference
BioProject: PRJNA880462   NCBI   ENA FASTQ 
Library Source: Genomic
 
Run: SRR21562037   NCBI   ENA FASTQ 
Experiment: SRX17564542
BioSample: SAMN30841474
SampleName: Mat1-6

 HELD IN

Show Details Hide Details

Current List   ICQC,R Website
• Accession: RUQ 1715     ICQC,R 
   - Local Name: MATINA 1-6
   - Year of Accession: 2013
List received in 2018   Reference
• Accession: 19425
   - Local Name: CC-267
   - Year of Accession: 1993
List received in 2016   Reference
• Accession: PI 668499     GRIN-Global 
   - Local Name: CC 267
   - Year of Accession: 2011

 FRUIT

 Morera, J. et al., 1991
Shape: amelonado
Colour: green
 Reference

 FLOWER

 Morera, J. et al., 1991
Self Compatibility: self incompatible
 Reference

Pittier, H. (1902) Las variedades del cacaotero cultivadas en la zona Atlantica de Costa Rica. Boletin del Instituto Fisico-Geografico de Costa Rica, 18: pp. 121-124.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.
Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. (2008) Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311
Xavier Argout, Gaetan Droc, Olivier Fouet, Mathieu Rouard, Karine Labadie, Bénédicte Rhoné, Gaston Rey Loor & Claire Lanaud (2023) Pangenomic exploration of Theobroma cacao: New Insights into Gene Content Diversity and Selection During Domestication. bioRxiv preprint
Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
USDA, ARS Tropical Agriculture Research Station, Mayaguez, Puerto Rico. (2016) List of cocoa accessions held at Mayaguez in April 2016. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.