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SIC 802    Theobroma cacao

 Vello, F., Garcia, J.R. & Magalhaes, W.S. (1974)
Producao e selecao de cacaueiros hibridos na Bahia. Proceedings of the 4th International Cocoa Conference, 1972, St. Augustine, Trinidad. Cocoa Research Unit, Trinidad. pp. 38-56.

Derivation: Selecao Instituto do Cacau.
Location: Bahia, Brazil.

Habit - prolific and vigorous. Fruit - thin husks. Seeds -small.

Notes:  Vello et al., 1974a [VEL74A]. Clones with numbers less than 100 are from selections made from the area around the Experimental Station at Urucuca. Clones with numbers between 100 and 800 are the progeny from these clones and clones with numbers greater than 800 are selections from a CATONGO population at the same experimental station.

Bartley, 1995a [BAR95A]. Types include Para, Comum, Catongo and Maranhao. Possibly originally from Brazilian-Venezuelan border.

Bartley, 1998a [BAR98A] The clones in this series are constituted in the following way. Numbers 1-28 are selections made on the farm which was later developed into the Urucuca research station. Numbers 28-800 are open pollinated seedlings of the previous selections. They are random selections made without any discrimination. The rows of progeny were consecutively numbered in order of planting but unfortunately no records were kept of the original planting or of the parentage of each progeny. Numbers above 800 are seedling progenies of CATONGO. All basic characters of these plants should be the same so all of these must have white seeds if they are correctly identified.
 

 PEDIGREE DETAILS

 Parents:
CATONGO  x Unknown   Costa Rica - CATIE, 1981

 POPULATION

 Motamayor, J.C. et al., 2008
'Amelonado' Population
Subgroup: 'Amelonado Type I'   Reference

 HELD IN

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List received in 2012   Reference
• Accession: 24
   - Local Name: SIC 802
   - Year of Accession: 1980
List received in 2018   Reference
• Accession: 10497
   - Local Name: SIC-802
   - Year of Accession: 1965
List received in 2012   Reference
• Local Name: SIC 802
List received in 1971   Reference
• Local Name: SIC 802
List received in 1971   Reference
• Local Name: SIC 802

 DISEASE

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 Ceratocystis
Susceptible (Branch).
Note: Based on mycelium growth and the production of perithecia..
 Stela Dalva Vieira Midlej Silva, 2003
 Frosty Pod Rot
Susceptible, 100.00 % Infection
Note: External Severety = 3.1 and Internal Severety = 3.8
 Phillips, W., 1996
Susceptible, 100.00 % Infection
Note: External Severety = 3.1 and Internal Severety = 3.8
 Phillips, W., 1997
 Phytophthora
Moderate Resistance, sp. P. palmivora (Pod).
Note: Unripe, Attached and not wounded
 Morera, J., 1993
Susceptible, sp. P. palmivora (Pod).
 Phillips, W., 1997
Tolerant, sp. P. palmivora (Pod).
 Enriquez, G. & Soria, V.J., 1977

 YIELD

 Costa Rica - CATIE, 1981
Seed Index: 108.6 (dried beans per 100g)
Productivity: very low - low
 Reference

 BEAN

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 Costa Rica - CATIE, 1981
Colour Dark Purple: Absent
Colour Light Purple: Present
Colour Grey: Absent
Colour White: Absent
Colour Mottled: Absent
Number: 42.0
Maximum Number: 52
Cotyledon Wet Weight: 1.43 g
Cotyledon Dry Weight: 0.92 g
Cotyledon Length: 23.5 mm
Cotyledon Width: 12.6 mm
Cotyledon Thickness: 7.5 mm
 Reference
 Enriquez, G.A. & Soria, V.J., 1967
Colour Purple: 42 %
Colour White: 58 %
Length: 24.7 mm
Width: 12.4 mm
Thickness: 8.1 mm
Cotyledon Wet Weight: 1.60 g
Cotyledon Dry Weight: 1.12 g
 Reference
 Morera, J. & Mora, A., 1990
Colour Dark Purple: 42 %
Colour White: 58 %
Cotyledon Wet Weight: 1.60 g
Cotyledon Dry Weight: 1.12 g
Cotyledon Length: 24.7 mm
Cotyledon Width: 12.4 mm
Cotyledon Thickness: 8.1 mm
 Reference

 FRUIT

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 Brazil - CEPEC, 1987
Rugosity: smooth
 Reference
 Costa Rica - CATIE, 1981
Basal Constriction: very slight
Apex Form: obtuse
Rugosity: very slight
Husk Thickness: 8.5 mm (10.3 - 6.7)
Length: 152.0 mm
Breadth: 86.0 mm
Colour: absent anthocyanin
Weight: 480.0 g
Pods Per Tree: 2
Hardness: hard
Length Breadth Ratio: 1.76
Note: ratio of distances between ridges within a pair and between ridges of two different pairs = 0.73
 Reference
 Enriquez, G.A. & Soria, V.J., 1967
Shape: amelonado
Husk Thickness: 17.2 mm
Length: 144.0 mm
Breadth: 93.0 mm
Colour: yellow
Hardness: hard
Length Breadth Ratio: 1.55
 Reference
 Morera, J. & Mora, A., 1990
Shape: amelonado
Rugosity: smooth
Husk Thickness: 17.2 mm
Length: 144.0 mm
Breadth: 93.0 mm
Colour: yellow
Hardness: moderate
Length Breadth Ratio: 1.54
 Reference
 Morera, J. et al., 1991
Shape: amelonado
Colour: green
 Reference

 FLUSH

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 Costa Rica - CATIE, 1981
Colour: light brown
 Reference
 Enriquez, G.A. & Soria, V.J., 1967
Colour: anthocyanin absent
 Reference
 Morera, J. & Mora, A., 1990
Colour: white
 Reference

 LEAF

 Enriquez, G.A. & Soria, V.J., 1967
Length to Width Ratio: 2.74
Basal Angle: 142.0 °
Apical Angle: 94.0 °
 Reference
 Morera, J. & Mora, A., 1990
Length to Width Ratio: 2.74
Basal Angle: 142.0 °
Apical Angle: 94.0 °
 Reference

 FLOWER

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 Brazil - CEPEC, 1987
Self Compatibility: self compatible
 Reference
 Costa Rica - CATIE, 1981
Ligule Colour: intense anthocyanin (apical)
Stamen Colour: intense anthocyanin
Sepal Colour: greyish green
Sepal Width: 2.41 mm
Sepal Length: 8.89 mm
Ligule Length: 7.48 mm
Ligule Width: 2.45 mm
Ovary Colour: anthocyanin absent (apical)
Ovary Width: 1.05 mm
Ovary Length: 1.45 mm
Style Length: 2.24 mm
Staminode Length: 7.85 mm
Pedicel Colour: reddish white
Self Compatibility: self incompatible
Note: Translation of Methuen colour codes.
 Reference
 Enriquez, G.A. & Soria, V.J., 1967
Bud Colour: anthocyanin absent
Ligule Colour: anthocyanin absent
Stamen Colour: anthocyanin absent
Guide Line Length: 3.60 mm
Sepal Colour: anthocyanin absent
Sepal Width: 2.70 mm
Sepal Length: 7.80 mm
Sepal Length to Width Ratio: 2.91
Ligule Length: 3.60 mm
Ligule Width: 2.50 mm
Ligule Length to Width Ratio: 1.46
Ribbon Length: 3.50 mm
Ribbon Colour: anthocyanin absent
Ovary Colour: anthocyanin absent (apical), anthocyanin absent (basal)
Ovary Width: 1.50 mm
Ovary Length: 2.40 mm
Ovary Length to Width Ratio: 1.53
Ovule Number: 57
Style Colour: anthocyanin absent (apical), anthocyanin absent (basal)
Style Length: 2.30 mm
Staminode Colour: anthocyanin absent
Staminode Length: 7.90 mm
Pedicel Length: 17.50 mm
Pedicel Colour: anthocyanin absent, anthocyanin absent (ab), anthocyanin absent (basal)
Hairs on Upper Surface of Sepal: present
Pigmented Glands on Lower Surface of Sepal: present
Horns at Base of Guide Lines: absent
Pigmented Spot on Pollen Sac: absent
Self Compatibility: self incompatible
 Reference
 Morera, J. & Mora, A., 1990
Bud Colour: white
Ligule Colour: white
Stamen Colour: anthocyanin absent
Guide Line Length: 3.60 mm
Sepal Colour: white
Sepal Width: 2.70 mm
Sepal Length: 7.80 mm
Ligule Length: 3.60 mm
Ligule Width: 2.50 mm
Ribbon Length: 3.50 mm
Ribbon Colour: white
Ovary Width: 1.50 mm
Ovary Length: 2.40 mm
Ovule Number: 57
Style Colour: white (apical), white (basal)
Style Length: 2.30 mm
Staminode Colour: white
Staminode Length: 7.90 mm
Pedicel Length: 17.50 mm
Pedicel Colour: white, white (ab), white (basal)
Hairs on Upper Surface of Sepal: present
Pigmented Glands on Lower Surface of Sepal: present
Horns at Base of Guide Lines: absent
 Reference
 Morera, J. et al., 1991
Self Compatibility: self compatible
 Reference

Vello, F., Garcia, J.R. & Magalhaes, W.S. (1974) Producao e selecao de cacaueiros hibridos na Bahia. Proceedings of the 4th International Cocoa Conference, 1972, St. Augustine, Trinidad. Cocoa Research Unit, Trinidad. pp. 38-56.
Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. (2008) Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311
CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.
Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
EET - Pichilingue (2012) Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.
Leon, J. & Sgaravatti, E. (1971) Provisional list of genetic materials for plant introduction and exchange. AGPE Misc 71/2. FAO, Rome. pp. 26.
Stela Dalva Vieira Midlej Silva (2003) Ensaios Para Avaliação do Cacaueiro à Murcha-de-Ceratocystis na Bahia, Brasil. In: Proceedings of the 14th International Cocoa Research Conference, Accra, Ghana (October 2003). Cocoa Producers' Alliance, Lagos, Nigeria.
Phillips, W. (1996) Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Phillips, W. (1997) Results of the artificial inoculation of Moniliophthora rorei using the Aspersion method. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Morera, J. (1993) Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.
Phillips, W. (1997) Results of the artificial inoculation of Phytophthora palmivora using the Paper Disc method. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Enriquez, G. & Soria, V.J. (1977) Mejoramiento genético para resistencia a cinco enfermedades del cacao. In: Proceedings of the 6th International Cocoa Research Conference, Caracas, Venezuela, 1977. Cocoa Producers' Alliance, Lagos, Nigeria. pp. 45-56.
Enriquez, G.A. & Soria, V.J. (1967) Cacao Cultivars Register. IICA Teaching and Research Centre, Costa Rica
Morera, J. & Mora, A. (1990) Banco de Germoplasma de Cacao del CATIE. Information supplied on computer diskette by CATIE, Turrialba, Costa Rica.
Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.