Set of 24 photographs of clones at CEPEC sent as part of the CFC Photography Project.. Mr. Wilson Monteiro. Personal Connunication. 17 January 2003.
Notes: Brazil - CEPEC Datafile: IMAGE_DS Germplasm: 24 photographs of internationally available clones. Environment: No details. Descriptors: Photographs include mature and flush leaf, mature and immature pod and pod cross-section.
Set of 247 pictures of 120 clones in CRIG, Ghana as part of the CFC Cocoa Germplasm Photography Project. Dr. Boamah Adomako. Personal Communication February 2002. Photographs taken by Buame Adomako with the help of Sam Bonnedi.
Notes: Ghana - CRIG Datafile: IMAGE_DS Germplasm: 247 pictures of 120 clones included in the CFC/IPGRI/ICCO Cocoa germplasm photography project Descriptors: Colour photograph including mature and immature whole pods, pod cross section, mature and flush leaf. Photograhy: Photographs taken by Buame Adomako with the help of Sam Bonnedi.
Genetic Resources of Cacao. A Catalogue of the CATIE Collection.. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes: Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.
A large collection of photographs taken at different institutes by Philippe Lachenaud between 1997 and 2018.. Photographs supplied to ICGD by email (May/June 2018). Dr. Philippe Lachenaud, CIRAD Montpellier, France.