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EET 28 [ECU]    Theobroma cacao

Derivation: Estacion Experimental Tropical.
Location: E.E.T. Pichilingue, Ecuador.

Notes:  Some EET clones are imported genotypes which have been given the duplicate identifier [IMP], [POU] for kown Pound collections and [MIG] for known SAN MIGUEL clones.
 

Synonyms: TRIUNFO 20 [ECU], ETS 28 [ECU], TRUNFO 20

 PEDIGREE DETAILS

 Parents:
VEN. AMARILLO TYPE x Unknown
 - Los Rios
   Ecuador - Pichilingue, 1987

 HELD IN

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Current List   ICQC,R Website
• Accession: RUQ 1729     ICQC,R 
   - Local Name: EET 28 [ECU]
   - Year of Accession: 2015
List received in 2011   Reference
• Local Name: EET 28

 YIELD

 Frances Bekele & Gillian Bidaisee, 2022
Pod Index: 25.1 (pods per kg dried beans)
 Reference

 BEAN

 Frances Bekele & Gillian Bidaisee, 2022
Colour: dark purple
Shape: ovate
Number: 38.0
Total Wet Weight: 59.7 g
Cotyledon Dry Weight: 1.05 g
Cotyledon Length: 24.5 mm
Cotyledon Width: 12.0 mm
 Reference

 BUTTERFAT

 Frances Bekele & Gillian Bidaisee, 2022
Testa: 4.60 %
 Reference

 FRUIT

 Frances Bekele & Gillian Bidaisee, 2022
Shape: elliptical
Basal Constriction: strong
Apex Form: obtuse
Rugosity: slight
Length: 159.0 mm
Breadth: 83.0 mm
Colour: anthocyanin absent
 Reference

 FLUSH

 Frances Bekele & Gillian Bidaisee, 2022
Colour: anthocyanin absent
 Reference

 FLOWER

 Frances Bekele & Gillian Bidaisee, 2022
Ligule Colour: moderate anthocyanin
Stamen Colour: slight anthocyanin
Sepal Length: 9.42 mm
Ligule Width: 2.33 mm
Ovule Number: 46
Style Length: 3.13 mm
Pedicel Colour: red
 Reference

Ecuador - Pichilingue (1987) Nomina de clones y numero de plantas existentes en la coleccion internacional de germoplasma de cacao, EET, Pichilingue. Unpublished report, E.E.T. Pichilingue, Ecuador. pp. 18.
CRU (2011) ICG,T accessions. CRU website.
Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.